Cafeto Tiramisu
Indulge in the rich, coffee-infused layers of our decadent Cafeto Tiramisu, a classic Italian dessert with a caffeinated tequila twist.
Shop our Cafeto Bundle for the full experience!
Ingredients:
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225g mascarpone cheese
1/2 cup (120ml) heavy cream
1/4 cup (50g) granulated sugar
1 tsp. (5ml) vanilla extract
16-20 ladyfingers
Cocoa powder, for dusting
1/2 cup Cafeto Tequila
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Instructions:
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1.
In a large bowl, beat mascarpone cheese until smooth, using an electric mixer.
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2.
Add heavy cream, sugar, and vanilla extract, and continue to beat until soft peaks form.
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3.
To serve, dust the top with cocoa powder & serve in our Stainless Serving bowls for ultimate chicness
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4.
Spread half of the mascarpone mixture over the ladyfingers.
Repeat layers with remaining ladyfingers and mascarpone mixture.
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5.
Cover and refrigerate for at least 4 hours, or overnight.
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6.
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